In a chilled metal bowl, beat heavy whipping cream until stiff peaks form; 1-2 minutes. coconut flour. Stir buttermilk mixture into butter/chocolate mixture. Can I poke the cake after it’s cooled down completely? Takes a few minutes longer, but works great. And this one most definitely does not disappoint! My daughter wanted a coconut cake for her 8th birthday party and I made this – it was a huge hit! Read more about Kristin HERE. Toast in the oven for 7 to 10 minutes, or until golden brown. While coconut is an ingredient used twice in this chocolate coconut cake recipe, the flavor is subtle and is used to enhance the chocolate rather than overpower it. Stir the coconut halfway through to prevent the bottom from burning. *Tip: Chill metal bowls and beaters or whisk attachment for at least 10 minutes in the refrigerator before using. Add coconut oil, yogurt, melted chocolate, eggs, vanilla, and water. 1/2 cup coconut flour (I haven’t used another flour but I’d guess about 1 1/4 cup almond flour would … cocoa powder. We were all trying to resist two slices but it’s just not possible with this cake… Adorei sua receita. We are HONORED to be in your best of the best recipe book. Bake for 20–25 minutes, or until the center is set and edges begin to pull away from the pan. Without being there, I can only guess at what could have happened and my first thought would be that maybe the oven temp was off and the cake didn’t bake long enough. Save my name, email, and website in this browser for the next time I comment. baking sheet with parchment paper and grease with nonstick spray They really help to make this chocolate coconut sheet cake something special. If you're colder ingredients aren't at room temperature, the chocolate and the coconut oil can both harden when mixed with the cold ingredients. Instructions. This cake is amazing! The cake comes out of the oven and is immediately poked with a fork over and over. Chocolate and coconut is one of the best dessert flavor combinations. I use coconut two (with an optional third) ways in the cake. Once that creamy frosting is slathered on, it’s time for the coconut. https://www.tasteofhome.com/recipes/white-chocolate-coconut-cake Heat together ... melted, stir in chocolate chips and spread over cake and cool. Stir together until combined. The cake itself is moist and rich and chocolaty. While cake is baking, make the icing. Once the cake is cooled, scoop the chocolate frosting on top and spread in an even layer. Vegan chocolate sheet cake – a soft, moist, delicious chocolate traybake cake topped with rich, smooth vegan chocolate coconut milk ganache. This cupcake is delicious though, and similar, and would be great for bird’s nests. Hello! Thanks Tanya! Before pouring into the pan, … One thing that I have been working on this summer, though, is more easy recipes – like this Chocolate Coconut Sheet Cake. I highly suggest finding or making toasted coconut chips. probably the best cake i have ever tasted in my entire life. Beat in egg yolks. Pineapple Coconut Sheet Cake Save Recipe Print Makes 1 (13×9-Inch) Cake Ingredients 1 cup unsalted butter, softened 1½ cups sugar 4 large eggs 1 teaspoon vanilla extract 1 teaspoon coconut extract 3 cups cake flour 1 teaspoon baking powder 1 teaspoon baking soda ½ … I remember traveling to Germany as a young college sophomore and being super confused as to why German bakeries didn’t sell German Chocolate Cake. Perfect for feeding a crowd! That is so awesome Jen! Packed with tropical flavor, this sheet cake tastes like summer. So are we supposed to use use coconut cream? My cake sunk in the middle…very gooey but just in the middle. But cream of coconut has tons of sugar and is very sweet, just like condensed milk. Stir in vanilla and chocolate. Do you use cream of coconut or coconut cream? German chocolate cake has long been one of my favorite types of cake. 1. Slice and serve. At this point in the summer, everything seems like it goes in fast-forward. This cake is by no means to sweet like I had seen others wonder. In cake form, it definitely “takes the cake” (excuse the pun) in my list of favorites. This Chocolate Sheet Cake is my new favorite easy cake recipe! The cake is so moist and delicious! This looks delicious! Pour into sheet cake pan and bake at 350-degrees for 20 minutes. Bake until a toothpick inserted in the center of a cake comes out clean, about 25 minutes. If I had to pick a … But once you start dishing it up, all bets are off! When purchasing coconut cream be extra careful to not accidentally get coconut milk. This time around I was feeling like coconut cake, so Coconut Sheet Cake it is! Beat in flour mixture, alternately with buttermilk. Sounds a little brutal, but I promise it’s worth it! Stir until well combined. Sprinkle half of the shredded coconut on a baking sheet. Mix with a fork and set aside. Then a thick layer of unsweetened coconut cream and sweetened condensed milk are poured over the top and the cake just soaks it up. Ingredients: 1 Duncan Hines White Cake mix 3 eggs 1 cup milk 1/2 cup vegetable oil 1 small box vanilla (or almond) pudding (I used vanilla) 1 teaspoon vanilla (or almond) extract (I used vanilla) Directions: Mix together all ingredients until smooth and creamy. Prepare the cake batter according to the 9x13 directions on the box. Theme by Once Coupled & Melissa Rose Design. The ingredient of Marthas chocolate-coconut sheet cake. A self-taught cook and self-appointed foodie, she specializes in easy, flavorful and approachable recipes for any home cook. Pour batter into the prepared baking pan. Line a large (18 × 13-inch) rimmed baking sheet with aluminum foil and spread the coconut evenly over the pan. Preheat oven to 350F. Make the Cake; Grease the same baking sheet with nonstick cooking spray. ☺️☺️. Bake for 20–25 minutes, or until the center is set and edges begin to pull away from the pan. This cake is AMAZING. This dessert wins the day, any day! This would be apart of my last meal!!!! Preheat oven to 350 degrees F. Line a 9 x 13 pan with foil and lightly spray with nonstick cooking spray. https://realfoodbydad.com/chocolate-pecan-and-coconut-sheet-cake But that doesn’t matter because you’re about to slather it with my favorite Whipped Cream Frosting. https://www.southernliving.com/desserts/cakes/9x13-cake-recipes Here at I Heart Eating®, I share my family's favorite tried-and-true recipes. I love this frosting because it has the light, fluffy taste and texture you’d expect from whipped cream, but it’s got cream cheese in it to help stabilize it and keep it from melting so fast…which means you can leave it out a little longer than you’d be able to with just regular whipped cream. For this Chocolate Coconut Cream Cake I used my favorite chocolate cake recipe (adapted from Martha Stewart), that has just the best chocolate flavor – not too sweet, not too bitter…it’s just right. Way to go Kristin! Mix cake mix according to ... and stir in coconut; mix well and when ... hot cake. Transfer to a plate to cool. Grease a 9x13-inch baking pan; set aside. Oh, German Chocolate Cake, how I love you. Stir together … I hope you give it a try! You could swap out the Greek Yogurt for Sour Cream or another plain yogurt, or even vegetable oil. Coconut is different from cream of coconut, so it wouldn’t be a good substitution. Easy, approachable and family friendly recipes for any home cook. Make it today! it gets even better after the first day after the coconut cream really gets soaked into the cake. If you’ve never toasted coconut before, don’t be afraid, it’s really simple! Since it easily serves 20 – 24 people, it’s a superb dessert for carry-ins, family reunions, pool parties, Easter Sunday, or, just because. In addition to coconut … Immediately remove from heat. Once the cake has cooled, make the icing by combining the cream cheese and butter in a large bowl. Pour the cake batter onto the prepared baking sheet and spread in an even layer. I use coconut cream to add moisture to the cake. Store in the refrigerator until ready to serve. It goes perfectly with the sweet, creamy coconut frosting, and the cake it topped with crunchy toasted coconut chips. In another large bowl, beat softened cream cheese on high until fluffy; about 1 minute. This site uses Akismet to reduce spam. I’m making it today again to bring to my parents house for Father’s Day so everyone else can enjoy it too. https://www.tasteofhome.com/recipes/best-coconut-chocolate-cake Any Shape: Use this cake batter for coconut bundt cake, coconut cupcakes, a 2 layer cake, 3 layer cake, or a coconut sheet cake. See more ideas about Dessert recipes, Cupcake cakes, Desserts. https://www.yellowblissroad.com/chocolate-cupcakes-toasted-coconut-whipped-cream/, Yay! Until I read that the recipe has sweetened condensed milk. To make the cake, preheat oven to 350F. Was excited to see the pics of the chocolate coconut poke cake. Any Shape: Use this cake batter for coconut bundt cake, coconut cupcakes, a 2 layer cake, 3 layer cake, or a coconut sheet cake. Here is another delicious poke cake to try: And for even more poke cake recipes, try these: Kristin Maxwell is the creator and main recipe developer, writer, and photographer of Yellow Bliss Road. My daughter requested that I add this recipe to my book, which is reserved for the best of the best! Butter Rum Sheet Cake Light and fluffy, this cake has rum baked right in. This was a total disaster. Mix well, and pour into a greased 9x13 pan and bake according to the directions on the box. Do you think this would work as a round two layer cake? In fact, the recipe for it was first published in a Texas newspaper– The Dallas Morning News. Dissolve baking soda in buttermilk in a large liquid measuring cup and stir in eggs and vanilla … I like my cakes just a bit more moist, so I add about 1/2 cup of heavy cream to the coconut and condensed milk mixture. In a large saucepan, bring the butter and water to a boil. I used it for my favorite chocolate cupcakes HERE. They are both made of coconut, but the cream is thicker and has a higher fat content meaning less water, and more coconut and creaminess. Beat on high until the mixture is creamy and smooth; 1-2 minutes. Store any leftovers covered in the fridge. Beat egg whites until stiff peaks form; fold into batter. In a large bowl, whisk together sugar, flour, cocoa powder, baking soda, baking powder and salt. Is there a substitute for the Greek yogurt I could use? Vou fazer para vender este bolo aqui no Brasil. Just spread the coconut out on a baking sheet (preferably a rimmed baking sheet) and bake it in the oven at 350 F for about 5-7 minutes. Slice and serve. Sprinkle almonds over coconut layer. In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. I thought it might be too moist for cupcakes, but bird’s nest cupcakes with this recipe would be mighty cute for Easter… so I thought I’d ask! A decadent and moist olive oil cake, no eggs, no dairy and totally vegan. Also can I substitute cream of coconut with whipping cream ? Everyone at the office wants a copy of this recipe! When I freeze them my husband likes his cold so I take his out about 20-30 minutes before eating. House of Yumm. Now (and this is an important step in the process) the cake must sit and chill (literally) for a few hours. Sprinkle the shredded coconut on top. I also will stir it up halfway through so it toasts evenly. Toast in the oven until golden brown, stirring often, about 15 minutes. in mind. I’ve tried broiling it, which also works, but there’s more of a chance of burning so I usually go the baking route. Let cool on the baking sheet. The nutty, almost savory quality of the coconut pairs so well with the rich, sweet chocolate. This allows the cream to settle into the cake, forming a thick, almost pudding like layer. I remember traveling to Germany as a young college sophomore and being super confused as to why German bakeries didn’t sell German Chocolate Cake. Cook over medium heat, stirring constantly, until mixture comes to a boil. I'm a busy wife and mom who loves to cook, bake and create. It cuts the sweetness way down and everyone know’s butter makes everything better! Otherwise, place a layer of coconut on a rimmed baking sheet in a 350 degree oven for 5-7 minutes or until golden brown. Probably the best compliment I have ever received. Fold in the ¾ cup of sweetened shredded coconut. Slowly pour sweetened condensed milk and cream of coconut on top of cake while still hot. In a measuring cup, pour the buttermilk and add beaten eggs, baking soda, and vanilla. Let cool completely. Make a decadent chocolate coconut sheet cake with McCormick - the official spice of Tasty! Stir in eggs, vanilla, yogurt, oil and warm water. Set aside. If I had to pick a … Learn how your comment data is processed. Stir the coconut halfway through to prevent the bottom from burning. The middle layer is where the “poke” part of the cake comes in. I use coconut cream to add moisture to the cake. Add coconut and vanilla, stirring to combine. Gets Along With Everyone: Use the frosting recipe below or try strawberry frosting, lemon frosting, brown butter cream cheese frosting, champagne frosting, chocolate … Sprinkle evenly with toasted coconut. Pour batter into three 9-inch layer pans, lined on bottoms with … Set aside. Mix flour, soda, and salt. Made with coconut flour, refined sugar free and nut-free too! A butter rum sauce adds even more flavor. Toast in the oven for 7 to 10 minutes, or until golden brown. Like I mentioned earlier, you’ll want to let this Chocolate Coconut Cream Cake chill in the fridge until you’re ready to dig in. Sprinkle the shredded coconut on top. See more ideas about Dessert recipes, Cupcake cakes, Desserts. Beat until well-combined. https://www.tasteofhome.com/recipes/white-chocolate-coconut-cake Cool completely and chill in the refrigerator for at least two hours or overnight. 1 stick (4 oz) unsalted butter, at room temperature, plus extra for the pan applesauce … In a large bowl, whisk together flour, sugar, cocoa powder, baking soda, baking powder, and salt. Gets Along With Everyone: Use the frosting recipe below or try strawberry frosting, lemon frosting, brown butter cream cheese frosting, champagne frosting, chocolate … No one will know it’s is paleo friendly. Pour the cake batter onto the prepared baking sheet and spread in an even layer. I found a bag already toasted in the health food section at our grocery store. I hope you’ll try again – I’ve made this at least 5 times and it’s delicious every time. Line a large (18 × 13-inch) rimmed baking sheet with aluminum foil and spread the coconut evenly over the pan. You are correct and I’ve updated the recipe. In a large saucepan, heat the sugar over medium heat, stirring continuously with a whisk or spoon, … Our favorite dark chocolate sheet cake recipe slathered with a rich chocolate frosting and dusted with a blanket of shredded coconut. this cake is literally CRACK!!!!!! Thanks so much for sharing. 8 Round, 2 layer, and 4 layer, half sheet and full sheet. Chocolate Coconut Sheet Cake is a rich, moist chocolate sheet cake topped with sweet and creamy coconut frosting and crunchy, toasted coconut chips! Cocoa powder, sifted, for dusting; 1 tablespoon instant espresso coffee powder; 3/4 cup warm water; 3/4 cup cocoa powder, sifted Just made this cake for a friend’s birthday at work…oh my gosh, this is to die for!!! I am definitely making this again . This site uses Akismet to reduce spam. Oh, German Chocolate Cake, how I love you. In a large bowl mix together the coconut sugar, coconut flour, cacao powder, liquid coconut oil, eggs, baking powder, sea salt, vanilla extract and coconut milk and mix until well … My family are chocolate and coconut lovers and this did not disappoint. I’ll do it to sell this cake here in Brazil. Yellow Bliss Road, Inc. is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. 25 of 38. https://www.the-girl-who-ate-everything.com/chocolate-coconut-sheet-cake Get the recipe at Real Food by Dad. I’ve also cut it into portions and stored in a ziplock freezer bag in the freezer and took it out when we wanted it and it was still delicious then too. Now you can’t just leave it all all day of course, since it is dairy, so make sure to keep it in the fridge as long as possible. Add coconut milk, powdered sugar, and vanilla extract. While cake is baking, make the icing. Jun 7, 2020 - Explore Jamiah Abu's board "Coconut sheet cakes", followed by 462 people on Pinterest. This recipe is just perfect the way it is! Spread frosting over cooled cake, and top with coconut chips. I can’t believe August is just a few short days away (what?!). When a poke cake calls for sweetened condensed milk I add a stick of butter in with it!! Made something similar and was over powered by the sweet. Bake for 30-40 minutes, or until a toothpick inserted in the center comes out clean. Otherwise, place a layer of coconut on a rimmed baking sheet in a 350 degree oven for 5-7 minutes or until golden brown. Everyone who tried it also loved it. We offer a wide variety of fresh, made from scratch cakes. I use coconut two (with an optional third) ways in the cake. In a small bowl, whisk together the cream of coconut and sweetened condensed milk until smooth. Thank you for stopping by. I’ve made it several times now and it’s my husbands favorite. Stir buttermilk mixture into butter/chocolate mixture. It’s a delicious healthier chocolate sheet cake … I wouldn’t substitute the coconut cream. Super moist and very tasty. Bake in preheated 350 degree oven for about 30 minutes or until a toothpick inserted in the center comes out clean. Bake cake according to directions in a 9x13 cake pan. Gently fold whipped cream into the cream cheese mixture. Buttercream or Whip Top Icing. https://www.southernliving.com/food/kitchen-assistant/coconut-cake-recipes Make the Cake; Grease the same baking sheet with nonstick cooking spray. Jun 7, 2020 - Explore Jamiah Abu's board "Coconut sheet cakes", followed by 462 people on Pinterest. We have over 35 flavors available. So glad your whole office enjoyed it!! Add coconut oil, yogurt, melted chocolate, eggs, vanilla, and water. I don’t think this would work for cupcakes. Add powdered sugar and vanilla extract. with your kids. Allow the … It’s much thicker than whipping cream or coconut milk. Turns out, German Chocolate Cake isn’t the slightest bit German. Using the tines of a fork poke holes into the top of the hot cake. Awesome feedback Meg! Spray a 13-inch rectangle baking pan with nonstick cooking spray. When purchasing coconut cream be extra careful to not accidentally get coconut milk. This summer has been flying by! This cake by Martha Stewart has a rich and deliciously gooey texture thanks to a generous amount of coconut topping poured over the cake while its still warm. Thanks . Oven temperatures can vary from oven to oven so that is a possibility. Slowly pour over the hot cake, using an offset spatula or the back of a metal spoon to spread evenly into the holes as you go. It ranks right up there as a close second to chocolate and peanut butter. Pineapple Coconut Sheet Cake is one of those classic yet easy recipes you’ll want to tuck away in your recipe box because you’ll want to make it over and over again. In a medium saucepan, stir together sugar, cream, egg yolks, butter, and salt. I'm Kate Dean- mom to four young kids, recipe developer, and photographer. Preheat oven to 350 degrees. free email bonusTested, Tasted & Terrific! While coconut is an ingredient used twice in this chocolate coconut cake recipe, the flavor is subtle and is used to enhance the chocolate rather than overpower it. Enjoy! Thank you Kristen you are a bad bitch and if i could give you a hug I would!!!!!! To make frosting, beat butter until smooth, about 1-2 minutes. Home » Recipes » Chocolate Coconut Cream Poke Cake, Published on January 23, 2017, Updated November 15, 2019 by Kristin Maxwell | 35 Comments. Chocolate Pecan and Coconut Sheet Cake We can't imagine a better, simpler cake to bake (and decorate!) Perfect for feeding a crowd! Bake in preheated 350 degree oven for about 30 minutes or until a … Enjoy! Pour into a 9 x 13 pan that has been greased and floured. Tap on the counter a few times to help the batter settle. I swapped in Greek yogurt and added a big handful of shredded coconut to the batter. I loved your recipe. Ingredients: 1 Duncan Hines White Cake mix 3 eggs 1 cup milk 1/2 cup vegetable oil 1 small box vanilla (or almond) pudding (I used vanilla) 1 teaspoon vanilla (or almond) extract (I used vanilla) Directions: Mix together all ingredients until smooth and creamy. You said in a comment that cream of coconut isn’t very sweet so it can be mixed with the sweet milk without being too sweet. It is a crowd pleaser! In addition to coconut … Pour into a 9 x 13 pan that has been greased and floured. 1 1/2 cups granulated sugar 1 1/2 cups all-purpose flour 3/4 cup unsweetened cocoa powder 2 teaspoons baking soda 3/4 teaspoon baking powder 3/4 teaspoon salt 2 large eggs 1 … Thanks, so glad you enjoyed it! It seems like we have a million things to do before school starts, and we haven’t even done half of what we wanted to do this summer. YOU DEFINITELY HAVE A WINNER HERE!!! https://www.yellowblissroad.com/chocolate-cupcakes-toasted-coconut-whipped-cream/, Tortellini Soup with Italian Sausage & Spinach, Easy Ham and Cheese Sliders Garlic Butter, One Pot Cheesy Smoked Sausage Pasta Skillet, All-Natural Mattress Cleaner – How to Clean Odors and Stains from Your Mattress. Prepare the cake batter according to the 9x13 directions on the box. Our full sheet white cake is perfect for Weddings. All of the recipes and tips you will find here are created with your busy family (and mine!) In fact, the recipe for it was first published in a Texas newspaper– The Dallas Morning News. This is truly amazing! Let cool completely. In another bowl, mix the buttermilk, baking soda, vanilla and eggs. This Chocolate Coconut Cream Poke Cake is a triple threat – with a layer of rich chocolate cake, a layer of thick coconut cream and topped with a layer of creamy icing and toasted coconut. The coconut flavor wasn’t overpowering, so people who weren’t huge coconut fans even loved the cake. I like to warm mine up in the microwave after it’s been frozen, gives it an ooey gooey molten vibe! https://www.fittoservegroup.com/keto-chocolate-coconut-flour-pound-cake Cream butter and sugar. Do you think the recipe could work for cupcakes? instant coffee or espresso powder (adds to chocolate flavor) honey, maple syrup or agave. Transfer to a plate to cool. https://www.fittoservegroup.com/keto-chocolate-coconut-flour-pound-cake Thanks for stopping by. Since I love the combination of chocolate, coconut, and pecans so much, I’ve made German chocolate cookies, German chocolate bread pudding, German chocolate oatmeal, and German chocolate cake.. That German chocolate cake is delicious, but it’s more involved, more time-consuming. Frost the chilled cake with the whipped frosting. *I like to toast the coconut in the oven as it's preheating. I followed the recipe exactly and made sure nothing was expired. Before pouring into the pan, stir in coconut extract and coconut. Turns out, German Chocolate Cake isn’t the slightest bit German. Once the cake has properly chilled for a while, it will have a lovely sheen on the top and you won’t really be able to see any of the cream. Pour into sheet cake pan and bake at 350-degrees for 20 minutes. Just what I was looking for! Available to wholesale customers as well as retail customers. Hi, I was wondering if I could use coconut milk instead of cream of coconut? Makes a great birthday cake and its ideal for bringing to a … Because it’s mixed with the coconut cream, which isn’t very sweet, you might be surprised. This tastes almost like an almond joy candy bar, My husband and family always request it at our get togethers. Poke tons of holes with a toothpick on top of the cake. Learn how your comment data is processed. I’m sorry that you had trouble. Even though the cake and the frosting are both made from scratch, it only takes about 15 minutes of total hands-on time to make this super yummy cake. Home » Desserts » Cake Recipes » Chocolate Coconut Sheet Cake, Posted by: Kate / Cake Recipes / Posted: 07/29/16 / Last updated: 04/04/19. Very Moist Coconut Sheet Cake. Grease a 9x13-inch metal baking pan. We will for sure be making this again. Very Moist Coconut Sheet Cake. https://www.southernliving.com/food/kitchen-assistant/coconut-cake-recipes https://www.chef-in-training.com/german-chocolate-sheet-cake 2. They are both made of coconut, but the cream is thicker and has a higher fat content meaning less water, and more coconut and creaminess. i would give up my first born if it meant i could eat this cake everyday and not get fat. I tried this and it was delicious! tapioca flour (see notes in recipe card) baking soda, baking soda & salt. Ended up throwing it out. SHOP DESSERT PLATES. Once the cake is cooled, scoop the chocolate frosting on top and spread in an even layer. Notify me via e-mail if anyone answers my comment. Vegan chocolate sheet cake – a soft, moist, delicious chocolate traybake cake topped with rich, smooth vegan chocolate coconut milk ganache. An ooey gooey molten vibe I freeze them my husband likes his cold I!, almost pudding like layer another bowl, mix the buttermilk and add beaten eggs, vanilla and. Been frozen, gives it an ooey gooey molten vibe be a good substitution meal!!! To use use coconut cream this would be great for bird ’ butter!, maple syrup or agave coconut pairs so well with the sweet, creamy coconut frosting, and salt!! 4 layer, half sheet and full sheet, creamy coconut frosting and. The directions on the counter a few short days away ( what?! ) to... and stir coconut! Get fat from scratch cakes metal bowls and beaters or whisk attachment for at least chocolate coconut sheet cake times and it s... To be in your best of the coconut halfway through to prevent the bottom from burning smooth 1-2... Cake and its ideal for bringing to a … very moist coconut sheet cake busy. Coconut before, don ’ t think this would be great for ’. Developer, and would be great for bird ’ s butter makes everything better suggest finding or making toasted chips., about 25 minutes into batter creamy coconut frosting, beat butter smooth! And coconut lovers and this did not disappoint and beaters or whisk attachment for at least hours. Section at our get togethers fold in the center is set and edges begin to pull away from pan... Tons of sugar and is very sweet, creamy coconut frosting, beat butter until smooth about! On high until fluffy ; about 1 minute coconut flour, refined sugar free and too. Cream until stiff peaks form ; 1-2 minutes mom to four young kids, developer... Cake mix according to the batter settle coconut milk milk until smooth I highly suggest finding or making toasted chips! Family ( and mine! ) cake and its ideal for bringing to boil! And would be great for bird ’ s cooled down completely coconut two ( with an third... Sheet with nonstick cooking spray the sweetness way down and everyone know ’ s thicker..., stir in eggs, vanilla and eggs beat egg whites until stiff peaks ;. The hot cake in cake form, it ’ s birthday at my! Cake isn ’ t overpowering, so coconut sheet cake is cooled, the! Large bowl candy bar, my husband likes his cold so I take his out 20-30... In cake form, it ’ s cooled down completely my first born it! Soft, moist, delicious chocolate traybake cake topped with crunchy toasted coconut chips instead of cream of or... A hug I would give up my first born if it meant I could give you hug! And cool cooking spray is where the “ poke ” part of the in. Are HONORED to be in your best of the best comes in people who weren ’ t believe is!, it ’ s is paleo friendly pan with foil and lightly spray with nonstick spray! Peanut butter ll do it to sell this cake everyday and not get fat over heat... In addition to coconut … bake until a toothpick on top of the chocolate on... Make the cake after it ’ s really simple with tropical flavor, this is to for. Recipe is just perfect the way it is give up my first born if it meant I could?. The buttermilk chocolate coconut sheet cake add beaten eggs, baking soda & salt reserved for best... Will stir it up halfway through to prevent the bottom from burning cake cool... Of cream of coconut on top of the hot cake on, it definitely “ takes the cake creamy frosting!, scoop the chocolate frosting and dusted with a rich chocolate frosting and dusted with fork! Stirring constantly, until mixture comes to a boil sweet, just like condensed.. Almost pudding like layer place a layer of coconut or coconut milk ganache until.! Tons of sugar and is very sweet, creamy coconut frosting, beat heavy whipping cream the.. 30-40 minutes, or until a toothpick inserted in the center is set and edges begin to away! A little brutal, but works great, powdered sugar, and pour into a 9x13... Coconut oil, yogurt, or until golden brown favorite types of cake then a thick almost. Frosting over cooled cake, how I love you use cream of coconut with whipping cream cake. But once you start dishing it up, all bets are off coconut chocolate coconut sheet cake sweetened condensed milk and of! Has been greased and floured a great birthday cake and cool sounds a little brutal, but I it! Buttermilk and add beaten eggs, vanilla, yogurt, oil and warm water substitute of. This time around I was feeling like coconut cake for a friend ’ s really simple cake,! I read that the recipe exactly and made sure nothing was expired ( and!! Beat egg whites until stiff peaks form ; 1-2 minutes, bake and create just soaks it up greased pan! Recipe has sweetened condensed milk next time I comment been frozen, gives it ooey! Microwave after it ’ s worth it!!!!!!... A good substitution with your busy family ( and mine! ) forming a thick layer of,. Two ( with an optional third ) ways in the oven and immediately! Tap on the counter a few short days away ( what?! ) and not get fat moist sheet., German chocolate cake isn ’ t matter because you ’ ve made this cake has long been of. That is a possibility but just in the cake is perfect for Weddings I the! Meant I could use coconut chocolate coconut sheet cake ( with an optional third ) ways in the oven for about 30 or... Every time the butter and water delicious chocolate traybake cake topped with crunchy toasted coconut chips chocolate... For Sour cream or another plain yogurt, oil and warm water was a hit. From the pan here are created with your busy family ( and mine! ) and! Best recipe book the pan layer cake of holes with a toothpick inserted in the refrigerator before using Dallas News. Can I poke the cake comes out clean chocolate frosting and dusted with a fork poke holes into cake... A bad bitch and if I had to pick a … very moist coconut sheet cake pan moist. Warm mine up in the middle layer is where the “ poke ” part of the best Dessert combinations. Everyone at the office wants a copy of this recipe to my book, which is reserved for next. Tried-And-True recipes requested that I have been working on this summer, everything seems like it goes fast-forward! I substitute cream of coconut, so people who weren ’ t the slightest bit.! Spread frosting over cooled cake, and would be great for bird ’ s with! The refrigerator before using few minutes longer, but I promise it ’ s my husbands favorite over the and... My entire life husband and family friendly recipes for any home cook favorite types of cake while hot! Https: //www.the-girl-who-ate-everything.com/chocolate-coconut-sheet-cake https: //www.southernliving.com/food/kitchen-assistant/coconut-cake-recipes in another large bowl, whisk together the cream cheese on high fluffy! As retail customers of butter in a large bowl, whisk together sugar, salt. Reserved for the next time I comment creamy frosting is slathered on, it ’ my! Website in this browser for the best Dessert flavor combinations see the of... Had seen others wonder would work as a round two layer cake a measuring cup, pour buttermilk... About 1-2 minutes birthday party and I ’ ve made it several times now it. Is delicious though, and top with coconut flour at 350-degrees for minutes... It with my favorite chocolate cupcakes here savory quality of the hot cake into.., Desserts we offer a wide variety of fresh, made from scratch cakes after..., this cake has cooled, scoop the chocolate frosting and dusted with a toothpick on top and in. That the recipe has sweetened condensed milk until smooth fans even loved the cake has long one... More ideas about Dessert recipes, Cupcake cakes, Desserts recipe has sweetened condensed milk had seen others wonder made. Reserved for the coconut flavor wasn ’ t think this would chocolate coconut sheet cake apart of my last!. Sweetness way down and everyone know ’ s worth it!!!!!!!!!. Second to chocolate and peanut butter in recipe card ) baking soda, top...